Tuesday, November 27, 2012

Thanksgiving

Our friends, Bristyl and Kyle and their adorable little girl came over for our Thanksgiving feast.  I put the turkey in around 10 and Bristyl and I didn't finish cooking until around 8pm.  We were quite ambitious in our menu planning, but we did everything we wanted to.  Here was our menu:
Juicy Turkey
Good ol' Green Bean Casserole (We couldn't find French's fried onions so we fried our own! Even better!)
Mashed Taters
To Die for Spinach Artichoke Dip
Orange Zest Sweet Rolls
Dad's Stuffing (improvised a little with Zucchini, yum!)
Roasted Veggies(zucchini, sweet potato, red onion, carrots, red and green peppers)
 This fabulous kitchen we were blessed to cook in.  The family we live with was gone on vacation so we had the whole place to ourselves.  We felt like we were living in a fantasy.  We only burned the bread for the stuffing twice, forgot about veggies burning on the stove-top once and other minor casualties.  All in all it was a successful, delicious meal!
 Our fabulous Pies (and the carcass of the spinach dip in the background).  This is the way pumpkin pie should be: Chocolate!  Definitely going to be a repeat Thanksgiving treat at our house! Oh and there's London peeking out from the corner!

1 comment:

  1. You guys are friends with Kyle! Of course you guys are! awesome people find other awesome people to hang out with I guess

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